Habanero Gambia Red. (Capsicum chinense) is a large-bodied member of Habanero, a native of the Gambia in Africa. Fruits are thick-walled, large, about 4x4 cm. The height of the plant is about 90 cm in height and can produce up to 40 dark-red fruits. The taste of the fruit is spicy, with the characteristic fruit aroma of Habanero. The maturation period is 100 - 120 days. Seeds germinate at a temperature of 28-30 ° C. Seed germination will take from 8 to 30 days. The plant is a perennial plant. Acuity 200.000 - 300.000 Scoville.
Habanero Gambia Red. (Capsicum chinense) is a large-bodied member of Habanero, a native of the Gambia in Africa. Fruits are thick-walled, large, about 4x4 cm. The height of the plant is about 90 cm in height and can produce up to 40 dark-red fruits. The taste of the fruit is spicy, with the characteristic fruit aroma of Habanero. The maturation period is 100 - 120 days. Seeds germinate at a temperature of 28-30 ° C. Seed germination will take from 8 to 30 days. The plant is a perennial plant. Acuity 200.000 - 300.000 Scoville.