Aji Crystal, originally from Chile, these large plants, about 1 meter high, give large yields of pods, 8-9 cm long. When ripe, the pods change color from green to red-orange. The main feature of the variety is its excellent acute-citrus flavor, the strongest, when the pods are not fully ripe. From emergence to maturation: 70-90 days. Acuity 30.000 - 50.000 Scoville.