Petenero. This variety was found in the jungle surrounding the Petain area in Guatemala. There are about 27 ancient Maya settlements in this area, so we can assume that this pepper was cultivated and used by the Maya ancients when they existed. The fruit ripens from green to orange. The pod has a pleasant sweet, tastes, and medium spiciness. The maturity is 80 - 90 days. The plant is a perennial plant. The height of the plant is 60 - 80 cm. Acuity 20.000 - 30.000 Scoville.

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